Tag: cocktail
Sip through this summer! As the weather heats up, the latest concoctions from around the world and our backyard drop…
There are two possible origins for the name of this cocktail: The first is that it is named after a…
Whether it is whiskey, whisky or scotch depends on where it is from and also where you are from. If…
A modern take on the classic cocktail. Thought to be founded in the 1880’s in Kentucky, today, the much-beloved bourbon…
The only way to celebrate World Gin Day is with a Lemon & Manuka Honey Giz Fizz in one hand…
Winding with currents of flavour. The River Boyne Fizz cocktail is named after Ireland’s prestigious River Boyne that stretches across…
Swizzles can be made with rum, gin or whisky but as this drink has its roots in the Caribbean, I…
There’s only one thing better than watching a cocktail get made, and that’s making the cocktail yourself. Cocktail Porter is…
Using your much beloved bottle of whisky, Slane; the Otterhound cocktail will definitely be your best companion on any occasion….
Absinthe, like coca cola, had its origins as a herbal remedy. Its key ingredient, wormwood (artemisia absinthium), is thought to…
The Tom Collins had its beginnings in a drink called the Collins Punch which was around in the first half…
Meet the Cocktail Hunter. The Cocktail Hunter could be the guy sitting across the room from you, headphones on all…
History This drink is suspiciously like a Sidecar. Although Hemingway would have undoubtedly drank Sidecars, this version and name of…
History The Americano is an easy cocktail to make with equal parts of Campari and Sweet vermouth with some soda…
To celebrate and embrace the magical sakura plant this cherry blossom season, Saké Restaurant & Bar venues across Sydney, Melbourne…
Pauline Pfeiffer was the second of Hemingway’s four wives and one of three to have grown up in St. Louis….
Only 2,000 whisky-loving Australians will get the chance to decipher The Glenlivet’s newest secret drop. Chances are that one of them…
This drink appears with no garnish or bitters in To Have and Have Not… But in Hemingway’s Esquire article, “There…